A big change is coming to Subway restaurants today
To undercut its fast-growing rivals, Subway is making a big change to its meats where roughly 20,000 U.S. locations will freshly slice their deli meat on-site.
www.ctvnews.caSubway highlights digital expansion as Fresh Forward 2.0 expands kitchen display systems to streamline operations; In Europe reports positive early feedback on digital platforms as part of a broader transformation strategy; in travel hubs and nontraditional venues serve convenient options and grab-and-go offerings expansion; these efforts support Subway's ongoing push to streamline ordering and enhance on-site experiences worldwide.
To undercut its fast-growing rivals, Subway is making a big change to its meats where roughly 20,000 U.S. locations will freshly slice their deli meat on-site.
www.ctvnews.caFresh Forward 2.0 has been tested across all regions, receiving overwhelmingly positive feedback from guests, franchisees and their team members. In concept testing, guests reported the new design significantly increases their likelihood to dine in and visit Subway restaurants again. In addition to improving the overall ambiance of Subway restaurants, Fresh Forward 2.0 supports the acceleration of Subway’s digital transformation journey. Self-serve kiosks, order ready screens and kitchen...
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